Tofu Hot Pot

This dish features a flavorful Korean-inspired broth simmering with soft tofu, chewy tteokbokki, sweet butternut squash, crisp mangetout, healthy bok choi, tangy kimchi, and sharp red onion.

Topped with fresh coriander cress, fiery red chili, and delicate spring onion, it’s a vibrant and satisfying combination. A finishing drizzle of chili oil adds a touch of heat, while keeping the calorie count at a reasonable 529 per serving.

Price:

£ 15.50

Calories

529 kcal

Ingredients

Here is a list of ingredients for Tofu Hot Pot:

• Tofu
• Korean-inspired broth
• Soft and silky tteokbokki
• Butternut squash
• Mangetout (snow peas)
• Bok choi
• Kimchi
• Red onion
• Coriander cress
• Red chili
• Spring onion
• Chilli oil

Nutrition

Here is the nutrition information for the Tofu Hot Pot:

Nutritional Information	Per Serving	Per 100g
Energy (kCal)	529	74
Energy (kJ)	2,218	312
Protein (g)	15.56	2.19
Carbohydrates (g)	90.59	12.73
– of which Sugars (g)	22.33	3.14
Fat (g)	21.57	3.03
– Saturated Fat (g)	2.36	0.33
Fiber (g)	5.25	0.74
Sodium (g)	3.07	0.43
Salt (g)	7.67	1.08

Allergens

Here is a list of ingredients that Tofu Hot Pot may contain and a list of ingredients that it does not contain:

• Wheat (contains gluten)
• Mustard
• Soya
• Sulphur dioxide/sulphites

We are following the updates and the information is relevant in 2024!

Keep in mind: The details provided are from publicly accessible sources and might not be entirely precise. For the most accurate nutritional information, it’s recommended to visit the Wagamama website or reach out to them directly.

The price can vary based on your location. It’s best to check the specific price through the Wagamama website or app for delivery to your area.