The mini yasai yaki soba with rice noodles is a delightful vegan option that brings together a blend of flavors and textures. This dish starts with thin rice noodles as a base, complemented by the savory crunch of fried tofu, the richness of egg, and the sweetness of sweetcorn.

The medley continues with the fresh crunch of mangetout and peppers, all brought together harmoniously with the distinctive taste of amai sauce. Clocking in at just 330 kcal, this dish not only tantalizes the taste buds but also offers a guilt-free dining experience, perfect for those seeking a flavorful yet lighter option.

Calories

330 kcal

Ingredients

Here is a list of ingredients for Mini Yasai Yaki Soba With Rice Noodles (vg):

• Thin rice noodles
• Fried tofu
• Egg
• Sweetcorn
• Mangetout (snow peas or snap peas)
• Peppers (bell peppers, commonly red, green, or yellow)
• Amai sauce (a sweet sauce, often used in Asian cuisine, providing a flavorful touch)

Nutrition

Here is the nutrition information for the Mini Yasai Yaki Soba With Rice Noodles (vg):

Allergens

Here is a list of ingredients that Mini Yasai Yaki Soba With Rice Noodles (vg) may contain and a list of ingredients that it does not contain:

• Gluten
• Barley
• Wheat
• Soy (soya)
• Sulphur Dioxide/Sulphites

Keep in mind: The details provided are from publicly accessible sources and might not be entirely precise. For the most accurate nutritional information, it’s recommended to visit the Wagamama website or reach out to them directly.

The price can vary based on your location. It’s best to check the specific price through the Wagamama website or app for delivery to your area.