Vegan ‘Chicken’ Kare Lomen! This dish is a delightful fusion of savory flavors and vibrant textures that will whisk your taste buds away. Imagine succulent pieces of vegan teriyaki ‘chicken’ beautifully layered atop a bed of slurp-worthy udon noodles, all bathed in a fragrant coconut sauce that’s delicately spiced with a warm chili kick. Each…
“The Chicken Katsu Salad features chicken coated in crispy panko breadcrumbs, combined with dressed mixed leaves, apple slices, cucumber, edamame beans, pickled Asian slaw, pea shoots, Japanese pickles, red chilli, and coriander cress. It’s served with a side of curried salad dressing, providing a total of 578 kcal.” Price £16.00 Calories 578 kcal Ingredients Here…
“The Salmon Koyo Bowl is a vibrant bowl featuring succulent salmon dressed in a sticky red chilli and miso sauce. It’s artfully presented on a refreshing blend of mixed leaves, beetroot, carrot, cucumber, mooli, red radish, and edamame beans. Topping this delightful dish is a crunchy sunflower seed brittle and fresh coriander cress. On the…
Tofu Firecracker Curry is a tantalizing dish that ignites the palate with its bold and fiery flavors. This dish boasts a combination of tofu, delivering a delightful texture, along with the crunch of crisp mangetout. The vibrant colors of red and green peppers complement the freshness of white spring onions, all harmonizing with the fiery…
“Prawn Firecracker is a bold and fiery favorite dish exploding with flavors. It comprises succulent prawns, crisp mangetout, vibrant red and green peppers, fiery red and spring onions, and hot red chilies.All these ingredients come together in a harmonious blend, creating an explosion of taste and heat. Topped with a beautifully crafted dome of white…
“Tofu Raisukaree Curry: A mild and citrussy curry featuring a fragrant coconut sauce, tofu, mangetout, red and green peppers, and red spring onions.Served with a dome of white rice and garnished with chili, coriander, sesame seeds, and a fresh zingy lime wedge. This flavorful dish packs a delightful balance of fragrant spices and refreshing citrus…
“Prawn Raisukaree” – a mild and citrussy delight. This dish features a fragrant coconut sauce infused with enticing aromas. It’s packed with succulent prawns, crisp mangetout, vibrant red and green peppers, and a mix of red and spring onions, creating a symphony of flavors and textures. Served alongside this flavorful medley is a dome of…
“Hot Chicken Katsu Curry: A homage to iconic Japanese tastes, featuring crispy panko-breaded chicken atop sticky white rice, drenched in a fiery katsu curry sauce. Served alongside a dressed side salad and traditional Japanese pickles, totaling 1,090 kcal.” Price £19.00 Calories 1090 kcal Ingredients Here is a list of ingredients for Hot Chicken Katsu Curry:…
“Vegatsu” is a plant-based reinterpretation of a traditional dish, featuring tofu and soya protein encased in crunchy panko breadcrumbs. This delightful creation is served over sticky white rice, generously topped with a flavorful katsu curry sauce. Accompanied by a side salad dressed to perfection and complemented by the tangy touch of pickled red onions. With…
Indulge in the essence of Japan with this dish featuring crispy panko-coated chicken crowning a bed of sticky white rice, drizzled with fragrant katsu curry sauce. Served alongside a refreshing side salad and traditional Japanese pickles, it’s a flavorful ensemble totaling 998 kcal. Price £11.25 Calories 998 kcal Ingredients Here is a list of ingredients…
