Spicy Miso Mackerel—a culinary delight featuring mackerel fillets glazed with a tantalizing combination of spicy kimchee and miso sauce. These flavorful fillets are delicately placed on a bed of kimchee-fried brown rice, accompanied by the sweetness of sweet potato, the crunch of tenderstem broccoli, the freshness of bok choi, and the rich earthiness of shiitake…
The “Salmon Teriyaki Soba” is a vibrant dish featuring soba noodles cooked to perfection in a blend of teriyaki sauce and aromatic curry oil. Tender salmon is delicately incorporated into the noodles, providing a rich and savory flavor profile. Accompanying the noodles and salmon are an array of fresh and crunchy vegetables, including mangetout (snow…
The “Yaki Udon” is a tantalizing dish featuring thick udon noodles stir-fried to perfection with a blend of chicken, prawns, and egg. The dish boasts an infusion of flavors from curry oil, creating a delicious base. Complementing the noodles and proteins are a medley of vegetables including beansprouts, leeks, mushrooms, and peppers, all contributing their…
Japan in the Yasai Katsu Curry—a delightful blend of sweet potato, aubergine, and butternut squash enveloped in golden, crispy panko breadcrumbs. This vegetable medley crowns a bed of sticky white rice, harmonizing beautifully with an aromatic katsu curry sauce. Accompanied by a side salad, elegantly dressed, and traditional Japanese pickles, this dish offers a flavorful…
“Hot Yasai Katsu Curry (Vegetables): Celebrating iconic Japanese tastes, this dish showcases sweet potato, aubergine, and butternut squash enveloped in crunchy panko breadcrumbs. Served atop sticky white rice with a zesty, spicy katsu curry sauce, complemented by a dressed side salad and traditional Japanese pickles, totaling 1,166 kcal.” Price £13.50 Calories 1,166 kcal Ingredients Here…
“Hot Vegatsu” – a delightful plant-based rendition of a beloved classic! This dish features a tantalizing blend of tofu and soya protein, delicately coated in crunchy panko breadcrumbs for that perfect crispiness. It’s served atop a bed of sticky white rice, generously smothered with a spicy katsu curry sauce that packs a flavorful punch. Accompanying…
“Chicken Raisukaree: Fragrant coconut sauce with chicken, mangetout, peppers, and spring onions, served atop white rice, garnished with chili, coriander, sesame seeds, and a zesty lime wedge (1,097 kcal).” Price £17.50 Calories 1,097 kcal Ingredients Here is a list of ingredients for Chicken Raisukaree: Nutrition Here is the nutrition information for the Chicken Raisukaree: Nutrient…
“Chicken Firecracker: A bold and fiery dish featuring tender chicken, vibrant mangetout, red and green peppers, red spring onions, and hot red chilies. Topped with a dome of white rice, sesame seeds, shichimi spice blend, and a zesty lime wedge. Total calories: 1,178 kcal.” Price £14.50 Calories 1,178 kcal Ingredients Here is a list of…
“The Chicken and Caramelised Onion Koyo Bowl is a vibrant dish featuring tender chicken and caramelised onion, complemented by a sticky red chilli and miso sauce. This flavorful combination is served atop a refreshing mix of mixed leaves, beetroot, carrot, cucumber, mooli, red radish, and edamame beans. The dish is beautifully topped with crunchy sunflower…
“The Aubergine and Caramelised Onion Koyo Bowl is a vibrant dish featuring tender aubergine and caramelised onion harmonised with a sticky red chilli and miso sauce. It’s presented on a refreshing medley of mixed leaves, beetroot, carrot, cucumber, mooli, red radish, and edamame beans. The dish is elegantly topped with crunchy sunflower seed brittle and…
