Tofu Hot Pot
This dish features a flavorful Korean-inspired broth simmering with soft tofu, chewy tteokbokki, sweet butternut squash, crisp mangetout, healthy bok choi, tangy kimchi, and sharp red onion. Topped with fresh coriander cress, fiery red chili, and delicate spring onion, it’s a vibrant and satisfying combination. A finishing drizzle of chili oil adds a touch of…