Japanese Pickles
Wagamama’s Japanese Pickles are a traditional side dish made with a variety of pickled vegetables. The exact ingredients may vary depending on the location, but they typically include:
Price:
£ 2.00
Calories
Per serving: 5 kcal
Ingredients
Here is a list of ingredients for Japanese Pickles:
- Daikon (white radish)
- Cucumber
- Carrot
- Ginger
- Rice vinegar
- Sugar
- Salt
Nutrition
Here is the nutrition information for the Japanese Pickles:
| Nutrient | Per Serving | Per 100g |
|---|---|---|
| Energy (kcal) | 5 | 34 |
| Energy (kJ) | 21 | 142 |
| Protein (g) | 0.08 | 0.50 |
| Carbohydrates (g) | 0.98 | 6.50 |
| Sugars (g) | 0.36 | 2.40 |
| Fat (g) | 0.06 | 0.40 |
| Saturated Fat (g) | 0.02 | 0.10 |
| Fiber (g) | 0.20 | 1.30 |
| Sodium (g) | 0.26 | 1.72 |
| Salt (g) | 0.65 | 4.30 |
Allergens
Here is a list of ingredients that Japanese Pickles may contain and a list of ingredients that it does not contain:
- Wheat
- Soya
We are following the updates and the information is relevant in 2024!
Keep in mind: The details provided are from publicly accessible sources and might not be entirely precise. For the most accurate nutritional information, it’s recommended to visit the Wagamama website or reach out to them directly.
The price can vary based on your location. It’s best to check the specific price through the Wagamama website or app for delivery to your area.
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